“There is a prevailing theory that we need to know much more than we do in order to feed ourselves well. It isn’t true.
Most of us already have water, a pot to put it in, and a way to light a fire.
This gives us boiling water, in which we can do more good cooking than we know.”
-Tamar Adler, An Everlasting Meal
These words from Tamar Adler’s book crept into my heart last year.
Continue reading What It Means To Boil Water at Joy the Baker.